Description
A flavorful and tender baked chicken breast recipe featuring a delightful blend of spices, perfect for any occasion.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper in a large bowl.
- Add the chicken breasts and coat them with the seasoning mixture.
- Place the chicken breasts in a baking dish, evenly spaced.
- Bake for 25-30 minutes, until the internal temperature reaches 165°F (75°C).
- Remove from the oven and let rest for a few minutes before slicing.
- Garnish with fresh herbs if desired and serve.
Notes
For enhanced flavor, marinate the chicken for at least 30 minutes or overnight before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 165
- Sugar: 0g
- Sodium: 600mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 85mg