Description
A creamy and flavorful dip made with ripe avocados, fresh lime, and vibrant ingredients, perfect for any gathering.
Ingredients
Scale
- 3 ripe avocados
- 1 clove garlic, minced
- 1/4 cup fresh cilantro, chopped
- 1/2 small onion, finely chopped
- 1 tomato, diced
- 1 lime, juiced
- Salt and pepper to taste
Instructions
- Prepare the avocados: Cut each avocado in half and carefully remove the pit. With a spoon, scoop the flesh into a mixing bowl.
- Mash the avocados to your desired creaminess, leaving a few chunks for texture.
- Mix in the minced garlic, chopped cilantro, finely chopped onion, and diced tomato.
- Juice in the fresh lime juice, mixing to combine.
- Season with salt and pepper to taste, adjusting as necessary.
- Serve immediately with tortilla chips or as a topping for tacos.
Notes
For the best flavor, use fresh ingredients and serve immediately. Press plastic wrap directly onto the surface if making ahead to minimize browning.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 7g
- Protein: 2g
- Cholesterol: 0mg