Description
Juicy grilled chicken marinated in honey-lime paired with creamy avocado rice for a delightful experience.
Ingredients
Scale
- 2 Chicken Breasts
- 1 Avocado, diced
- 1 Cup Cooked Rice
- 2 Tablespoons Honey
- 2 Tablespoons Lime Juice
- Salt and Pepper to Taste
- Fresh Cilantro for Garnish
Instructions
- Marinate the chicken by mixing honey, lime juice, salt, and pepper in a bowl. Coat the chicken and let it marinate for at least 30 minutes.
- Preheat the grill or skillet over medium heat. Cook the chicken for 5-7 minutes on each side until no longer pink in the center.
- Prepare the rice and avocado by folding together in a bowl.
- Layer the avocado rice in a serving dish, followed by sliced chicken.
- Garnish with cilantro and serve immediately.
Notes
For maximum flavor, marinate chicken overnight. Add extra veggies to the rice for customization.
Nutrition
- Serving Size: 1 serving
- Calories: 425
- Sugar: 18g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 35g
- Cholesterol: 75mg