Description
A vibrant and refreshing tomato salad that captures the essence of summer with juicy tomatoes, creamy mozzarella, and aromatic basil.
Ingredients
Scale
- 4 large tomatoes, chopped
- 8 ounces fresh mozzarella, cubed
- 1/4 cup fresh basil, chopped
- 1/2 red onion, thinly sliced
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the chopped tomatoes, mozzarella, basil, and red onions.
- In a separate small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper until smooth.
- Pour the dressing over the salad, and toss gently to combine.
- Serve immediately for optimal freshness.
Notes
Use ripe tomatoes for the best flavor and consider grilling the tomatoes for a smoky twist.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg